New Resources Added to Food Code Adoption Toolkit
Four new resources have been added to our Food Code Adoption Toolkit, which provides
New Training: Foodborne Outbreak Investigation Series
The Foodborne Outbreak Investigation Online Series (FOIS) promotes a multidisciplinary approach to investigating foodborne
Food Code Adoption Map Redesigned and Updated with New Features
The Food Code Adoption Map has been significantly redesigned and updated, providing a visual
New Employee Health Policy Tool
The new Employee Health Policy Tool from the U.S. Food and Drug Administration (FDA)
New Research: Top Three Foodborne Illness Outbreak Root Causes, Food Worker Survey Insights
The Role of People in Foodborne Illness Outbreak Prevention A new open
Upcoming Webinar: Achieving Success with the FDA Retail Food Program Standards
Join the U.S. Food and Drug Administration’s upcoming webinar, Large or Small: Achieving Success
FDA to Hold Public Meeting on Leveraging Data and Technology for Smarter Food Safety
The U.S. Food and Drug Administration (FDA) will convene a virtual public meeting
New Guidance on Improving Health Equity in Retail Food Safety
More than one in four food service employees speaks a language other than
New Resources for Conducting Retail Food Risk Factor Studies
The Retail Food Risk Factor Study Toolkit provides several new resources to assist state,
Illinois Retail Program Standards Network Self-Assessment and Verification Audit Workshop
Join the Illinois Program Standards Network for an in-person Self-Assessment and Verification Audit Workshop