Retail Food Protection Seminar: Asheville, NC
The Retail Food Protection Seminars will be held in-person this year. These four seminars will be held in partnership with state regulatory and food safety associations partners from around the country. Retail Food Program Managers, Standardization Officers, regulators, academia and industry are encouraged to attend to learn about current and emerging food safety initiatives and network.
This event will be hosted in partnership with North Carolina Environmental Health State of Practice’s Annual Symposium.
For questions email Cameron Wiggins, Cameron.Wiggins@fda.hhs.gov.
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