Foodborne Illness Videos
A collection of videos that help shed a light on the individual impact of foodborne illness and the lives affected.
Active Managerial Control Sharing Session
This webinar highlights the Fairfax County Health Department’s Active Managerial Control program and how it provides industry education, offers AMC tools and resources, and administers AMC recognition and voluntary enrollment programs to promote and encourage AMC within food service operations.
A Guide for Conducting a Food Safety Root Cause Analysis
The Pew Research Center published “A Guide for Conducting a Food Safety Root Cause Analysis” to improve food safety by encouraging the use of RCA in food operations and by safety regulators, and the sharing of information and lessons learned from these investigations.