Decoding the Food Code

A free, online training module developed to help stakeholders, including all levels of government and industry, understand the foundational policy principles of the Food Code including its structure, nomenclature, and conventions.

2023-05-05T21:44:29-04:00December 29, 2022|

New Era of Smarter Food Safety

The U.S. Food and Drug Administration’s (FDA) New Era of Smarter Food Safety is a new approach to food safety, leveraging technology and other tools to create a safer and more digital, traceable food system.

2023-05-04T21:46:17-04:00April 15, 2021|

FDA Food Code

The U.S. Food and Drug Administration's Food Code is a model that encompasses guidelines and provisions to best ensure that food offered at retail food establishments and in food service is safe, unadulterated, and honestly presented.

2023-05-03T18:19:07-04:00January 28, 2021|

Voluntary National Retail Program Standards

The Voluntary National Retail Food Regulatory Program Standards lay a foundation and develop a system for continuous improvement that is compatible with both traditional and emerging approaches to food safety. These standards reinforce good retail practices in an effort to reduce the occurrence of risk factors that contribute to foodborne illness.

2023-05-03T18:17:03-04:00January 28, 2021|
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