Recorded Norovirus Sessions from 2022 Retail Food Protection Seminar Available
Sessions focused on investigating norovirus-related foodborne illnesses and implementing successful employee health intervention strategies are now available to rewatch. These sessions were recorded during the 2022 U.S. Food and Drug Administration Retail Food Protection Seminar: Safe Food Prep: It’s in Your Hands, hosted by the National Association of County and City Health Officials. Recordings of all sessions, including breakouts and workshops, are available to watch on NACCHO’s blog.
The annual retail food protection seminar provides an opportunity for the FDA to discuss retail food issues of mutual concern with our federal, state, local, tribal, and territorial (SLTT) partners.
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