New Brief on the Voluntary National Retail Food Regulatory Program Standards
Do you need to quickly explain the Voluntary National Retail Food Regulatory Program Standards
New Employee Health Policy Tool
The new Employee Health Policy Tool from the U.S. Food and Drug Administration (FDA)
New Resources for Conducting Retail Food Risk Factor Studies
The Retail Food Risk Factor Study Toolkit provides several new resources to assist state,
Improve Your Restaurant’s Food Safety Culture
A new plain language summary from the U.S. Centers for Disease Control and
New Study: Foodborne Illness Outbreaks at Retail Food Establishments
A new study found that norovirus was the most commonly identified cause of foodborne
Self-Guided Online SAVA Courses Self-Assessment and Verification Audit Series Now Available
The full series of 10 online Self-Assessment and Verification Audit Series courses are now
FDA Issues 2022 Food Code
The U.S. Food and Drug Administration (FDA) has issued the 2022 edition of
Healthy People 2030 Norovirus Workgroup Looking for Members
The Healthy People 2030 Norovirus Workgroup is looking for volunteers to help reduce
Receive up to $5,000 to explore the National Environmental Assessment Reporting System
Your state can receive up to $5,000 to learn more about the National
New requirements: Food Traceability Final Rule
New requirements have been identified in the U.S. Food and Drug Administration’s (FDA) Food