Featured Tools & Resources
Foodborne Illness Outbreak Resource Library
Analysis of Factors Impacting the Implementation of Effective Intervention Strategies
Creating a Retail Food Safety Culture Through the use of Active Managerial Control Infographic
Active Managerial Control Incentive Programs Assessment Report
Active Managerial Control Incentive Programs: Examples from Jurisdictions Leading the Way
Retail Program Standards Networks Issue Brief
Analysis of Factors Influencing the Implementation of Risk-Based Inspections
Foodborne Illness Outbreak Resource Library
Analysis of Factors Impacting the Implementation of Effective Intervention Strategies
Creating a Retail Food Safety Culture Through the use of Active Managerial Control Infographic
Active Managerial Control Incentive Programs Assessment Report
Active Managerial Control Incentive Programs: Examples from Jurisdictions Leading the Way
Retail Program Standards Networks Issue Brief
Analysis of Factors Influencing the Implementation of Risk-Based Inspections
Foodborne Illness Outbreak Resource Library
Analysis of Factors Impacting the Implementation of Effective Intervention Strategies
Creating a Retail Food Safety Culture Through the use of Active Managerial Control Infographic
Active Managerial Control Incentive Programs Assessment Report
Active Managerial Control Incentive Programs: Examples from Jurisdictions Leading the Way
Retail Program Standards Networks Issue Brief
Analysis of Factors Influencing the Implementation of Risk-Based Inspections
Explore all Tools & Resources
Active Managerial Control Incentive Programs Assessment Report
This report outlines the results of the nationwide Active Managerial Control Incentive Programs to Improve Food Safety survey, provides insight into key materials and resources used for AMC, and features details of several successful AMC Incentive Programs offered to retail food establishments by environmental health agencies.
Retail Food Risk Factor Study
The 2015-2016 Occurrence Report includes findings from the U.S. Food and Drug Administration’s 10-year study data gathering as well as additional resources such as a factsheet and calls to action for regulators and industry.
Report: Adoption of the FDA Food Code by State and Territorial Agencies
This report identifies the adoption of the FDA Food Code at the state and territorial level as of December 31, 2021.
FDA Office of Training Education and Development
The U.S. Food and Drug Administration Office of Regulatory Affairs’ Office of Training Education and Development (OTED) provides free training to state, local and tribal regulatory partners in both online and in-classroom formats.
Council to Improve Foodborne Outbreak Response Guidelines for Foodborne Disease Outbreak Response
The Council to Improve Foodborne Outbreak Response (CIFOR) Guidelines for Foodborne Disease Outbreak Response describe model practices for foodborne disease outbreaks, including preparation, detection, investigation, control, and follow-up as well as the roles of key organizations in foodborne disease outbreaks.
Foodborne Illness Videos
A collection of videos that help shed a light on the individual impact of foodborne illness and the lives affected.
Retail Food Protection Industry Educational Materials
Storyboards, cause and effect posters, and video testimonials to enhance food safety training at the retail level by helping food employees understand the important role they play in protecting public health.
New Era of Smarter Food Safety
The U.S. Food and Drug Administration’s (FDA) New Era of Smarter Food Safety is a new approach to food safety, leveraging technology and other tools to create a safer and more digital, traceable food system.
Integrated Food Safety System Toolkit
The IFSS Toolkit aims to help public health, environmental health, and food regulatory agencies and laboratories better understand current integration efforts in their jurisdiction, identify specific IFSS practices and activities that will improve the integration performance of all stakeholders, and make plans to implement those activities.